Ingredients: chicken, basmati rice, cumin, coriander, cardamom, cinnamon, bay leaves, black pepper, salt, vegetable oil, onions, garlic, ginger, tomato paste, water, lemon, red chili powder, tomato, green chili, fresh coriander, yogurt, mayonnaise, vinegar, sugar.
Description:Chicken Mandi is a popular Middle Eastern dish that features tender, spiced chicken served over fragrant basmati rice. The dish is known for its unique cooking method, which involves smoking the chicken over hot coals until it is tender and flavorful. It is usually served with a flavorful red special sauce that adds a tangy and slightly spicy kick to the dish.
