Ingredients: Ginger, Garlic, Spinach, Paneer, Ground and whole spices, butter and cream.
Description: Palak Paneer is a renowned Punjabi (Indian) curry. It is made by cooking small cubes of paneer (cottage cheese/ Indian cheese) cooked in a spiced creamy spinach sauce. This creamy palak paneer curry goes very well with plain or garlic naan bread, simple roti (flatbread), Tarka Rice
