52.00 lei
NOTE: This dish is served occasionally, so please check with us for availability.
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Palak Gosht Chicken Ingredients: Chicken Meat cooked on slow flame with Palak (Spinach), onion, ginger, garlic, ground and whole spices and cooking oil.
Palak Gosht Mutton Ingredients :Mutton Meat cooked on slow flame with Palak (Spinach), onion, ginger, garlic, ground and whole spices and cooking oil.
Description: It is one of the local Himachali recipes, traditionally cooked with mutton but can be tried with equal success with chicken as well.
Mutton curry from Pakistan and Northern India, cooked in tomato sauce
Chicken tikka masala is a dish of chunks of roasted marinated chicken in a spiced curry. Its origin is disputed. The curry is usually creamy and orange-colored.
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